My Mom has been making these for as long as I can remember. I usually make them with corn or macaroni and cheese, and a fruit.
1 10-count can biscuits
1 lb. lean ground beef
1/4-1/3 c barbecue sauce
Shredded cheddar cheese
Preheat oven to 400 degrees. Brown ground beef; drain. Mix barbecue sauce into ground beef. Press biscuits into muffin tins. Fill with beef mixture. Top with shredded cheese. Bake 10 minutes.
Those sound yummy...and easy!!
ReplyDeleteCheryl - They only take about 20 minutes, start to finish! My Mom always used about 1/4c of BBQ sauce, but I like it a little more saucy. :)
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