Tonight we tried something based off of The Happy Housewife's Unfried chicken legs. They are very versatile, and we all really liked them! Here's our version:
2 lbs chicken legs
1/4 c butter, melted
1/2 c cornflake crumbs
3/4 tsp paprika
3/4 tsp garlic powder
Salt & Pepper to taste
Preheat oven to 350 degrees. Coat chicken legs in butter. Pour cornflake crumbs, paprika and garlic powder into a gallon bag, seal, and shake to combine. Place buttered chicken legs into mixture in gallon bag. Seal and shake well, until all pieces are well coated. Place chicken legs into a baking dish, then bake for one hour.
You can add/change the spices SO MANY different ways. Use your imagination!