Sunday, September 12, 2010

Tuna Casserole

Just the way my Mama made it!

1 can tuna, drained
1 c uncooked macaroni
3 oz cream cheese, softened
1 can cream of celery soup
1/3 c milk
1 tbsp prepared mustard
Potato chips

Preheat oven to 350 degrees. Cook macaroni according to package directions; drain. Combine cream cheese, soup, milk and mustard. Stir in tuna and cooked macaroni. Pour into a greased 2-quart casserole dish. Bake for 20 minutes. Crumble potato chips over casserole, then bake for an additional 5 minutes.

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