1 c uncooked macaroni
1/4 c half and half
2 Tbsp butter, melted
1/2 c grated Parmesan cheese
3/4 c shredded mozzarella cheese
1 clove garlic, minced
1/4 tsp salt
1/8 tsp pepper
1/4 pound uncooked medium shrimp, peeled, deveined and chopped
3/4 c fresh spinach, chopped
Preheat oven to 350°.
Cook the macaroni according to package directions. Combine the cream, egg, and butter in a small bowl.
Drain the pasta. Add the cream mixture, Parmesan, 1/2 cup of the mozzarella, garlic, salt and pepper to the pasta. Mix well. Stir in the shrimp and spinach. Pour into a greased baking dish. Top with the remaining mozzarella.
Bake 20 minutes, or until shrimp is pink.