Monday, October 5, 2009

Homemade pizza & breadsticks

1.5 c hot water
1/3 c olive oil
1/3 c honey
2 tsp salt
4.5 c flour
2 tbsp Italian seasoning
1.5 tsp garlic salt
2 tbsp quick yeast
15 oz. can tomato sauce
6 oz. can seasoned tomato paste
Pinch of sugar
Mozzarella cheese, shredded

Place hot water, then olive oil, then honey, then salt, then flour, then seasoning, then garlic, then yeast into a bread machine. Set on the dough cycle. When complete, divide dough in half. Preheat oven to 400 degrees. Mix together tomato paste, tomato sauce and sugar to make pizza sauce. With oiled hands, press one half into desired pizza shape. Top with pizza sauce, then cheese. Oil hands again, then press remaining half of dough into a rectangle. Cut into strips, and place on a baking pan. Bake pizza and breadsticks for 15-25 minutes, until dough is done. Use remaining pizza sauce as a dip for breadsticks.

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